Showing posts with label San Francisco. Show all posts
Showing posts with label San Francisco. Show all posts

16 September 2016

#BridgeTheTechGap

I work in tech. My job has super cool perks like free crossfit, spa water on every floor, and a salary that allows me to live in the most expensive area of the country. I take the BART from West Oakland to Civic Center to get to the office, located about a block away from the station, and I am continually humbled and reminded of my privilege. It's a rare day that I don't pass someone with a needle. The station is littered with the slim orange caps that I had previously associated with insulin and allergy shots. 

The contrast between the Civic Center BART station and my posh office is stark. And while it's a mind-boggling thought experiment to calculate just how little* you'd be left with at the end of the month if your income was the median value for the zip code of my just-outside-of-mid-Market office and the average rent for a 1BR San Francisco apartment, it's not just a gedanken exercise, it's real life for some.

In an effort to address some of this immense economic disparity, my friend Michelle started a non-profit called Techtonica. Techtonica is a 6 month program that enables low-income women and non-binary adults to gain the skills they need to work in tech. While many similar coding programs cost tens of thousands of dollars (thereby being vastly out of reach for most people) with no guarantee of future employment, Techtonica is free to the students and has jobs lined up for graduates. In addition, students are provided with a laptop, a living stipend, and free child care. In order to provide these incredible benefits, Michelle is currently fundraising through IndieGoGo. 



If this is something that speaks to you, please get involved! Make a tax-deductible donation. Spread the word through Twitter (and use the hashtag #BridgeTheTechGap), Facebook, and your personal network. Volunteer at tech workshops or help organize or package some of the seriously awesome campaign perks.

You can read more about Techtonica and the income disparity it is working to relieve from Michelle's Medium post and find Techtonica on Twitter @techtonicaorg and Facebook. 

*it's $100.67

22 October 2014

Hackbright Day 17: Wherein I fundamentally misunderstand jQuery

Today was challenging, and I'm going to blame my inability to quickly digest syntax and the fact that I haven't been sleeping for more than like 5 hours per night. I'm usually fine on little-to-no sleep, but now that I'm old, I need to sleep for like 6 or 7 hours at least every once in awhile. Lame.

We talked about jQuery and AJAX today. jQuery (and I'm probably stylizing the name wrong, but whatevs, I wasn't even going to post tonight) is a javascript library that lets you do things in a much more succinct way than "vanilla" javascript. It seems like it's used in conjunction with AJAX to modify the HTML + CSS on the fly, make get and post requests (I'm still fuzzy on post syntax), and generally interact with different parts of your webapp. The fact that this is about as specific as I can get with jQuery and AJAX means that I definitely failed in absorbing the lecture this morning.

And now I need to PTFO.

And here's a picture of two motorized wheelchairs outfitted to be electric horses. Because San Francisco.

12 October 2014

San Francisco Things: Brooks Park

There's a little park called Brooks Park near our Airbnb. I've never explored it because it's usually dark by the time I get home and it's up a super steep hill and I have the "opportunity" to climb many hills every. single. day. Colby finally convinced me to go and see it because it was "cool".

When you finally climb to the top, there's this crazy ridiculously amazing view of the ocean and San Francisco:

Admittedly, the sun is out of control in that picture.

And I have more pictures and stories, but my hand hurts from using a trackpad incorrectly, I think. Thus, this will have to wait for another day to be complete.

06 October 2014

Hackbright Day 5 and Hardly Strictly Bluegrass


Friday was the first Friday of Hackbright and the last day of our first week. (You still following?) Fridays are generally more relaxed, so we started the day out with a skit from the performers of Hackbright Theatre on the differences between tuples and lists. Very entertaining! We also talked about sets. Tuples are immutable and good as data structures. So basically, they're like the array-like things in IDL. That aha moment stuck with me, but I decided to keep it to myself because I'm guessing that there is no one else in that room who ever used IDL because OMG NO ONE USES IDL WHY DIDN'T I LEARN A USEFUL LANGUAGE IN GRAD SCHOOL???????

We're going to revisit this later.
We then did a skill exercise to see how quickly we could get through something. It was actually pretty easy because it did not go over my nemesis (that would be list slicing). What I've found is that if I've seen something in Fortran/Supermongo/bash/IDL/somethingelseuseless, I'm mostly okay with the concept. I just need a refresher. My Fortran-honed instincts tell me to build everything from scratch, though, so it's kind of a huge roadblock for me. In addition, my HOLYCRAPPANIC-o-meter goes off if I don't immediately understand something (AHH. LIST SLICING). I'm going to thank grad school for that.
In the afternoon, we had a brief lecture from one of the founders of Hackbright. He's usually an intstructor, I think, but this was the first lecture that he led. He told us about how google figures out where you are from your laptop. Google street view vans used to drive around and record your wifi names. They would then remember where that was located and then could tell if you were connected to it. However, moving across the country, but keeping the same wireless network name doesn't update automatically... until! they started using phones that hooked to wifi but also had GPS enabled to determine your exact location. So every time your phone asks if you want to enable wifi for better precision and you connect, Google is thanking you.
The rest of the afternoon was spent working on the skill exercise and then completing all the other items we didn't finish from earlier in the week. I should probably look at the "extra" stuff that we could have done if we had time (but no, LIST SLIIIIIIICCCCCCCCIIIIIIINNNNNNGGG). One of the instructors was kind enough to give another lecture on list slicing, which was great and helped me better understand it.
Finally, around the built-in break time, all these bottles of champagne were brought out and a butter knife was brandished. Hackbright was congratulating us on finishing up the first week of classes and the lead instructor was about to attempt to saber the champange bottle with a butter knife. It turns out that you can't really saber a champagne bottle like that, but you CAN do it with a spatula. All of the rest of the bottles were opened in the usual way. Surprisingly, no one wanted to drink out of the spatula-opened bottle.

It turns out that glass shards do not provide the mouthfeel that most people seek in a good champange.



It was a good week. It was frustrating at times, but mostly I felt like I learned what I needed to. I really need to do some soul searching and become better at pair programming. I probably also need to unclench a lot. It's hard to do, though, because this feels like the highest stakes schooling I've ever done and it's in the shortest amount of time.

And here's where all the Hackbright stuff ends. So keep on reading if you're super interested in random things that I did this weekend. ;)

The summer of 2005 was pretty rough. It was the summer between my tumultuous freshman year of college and the (unbeknownst to me at the time) equally tumultous sophomore year of college. I applied to a bunch of internships for the summer, but was rejected, mostly because those internships typically went to students who were a year or two further in school. My undergrad advisor got me into the summer program at MSU, and so I spent the summer splitting my time between East Lansing where I worked M-F and Harper Woods, so I could go home and fight with my awesome boyfriend. I remember so very, very little of that summer. Partly because I blocked it out and partly because it was 9 years ago. (HOLY CRAP I AM THE OLDEST WHO EVER OLDED IN EVER!)

I did form some friendships, though, and "maintained" those friends through facebook. Here's to never cleaning out my friends list! I actually met up with one of the people from the program last summer when I went to Boston to work on my thesis. Interestingly enough, she knows the person who let us crash at her place in the first night we were in the Bay Area. BUT! I was introduced to that person by one of my best friends in Austin who went to undergrad while the pad-crashing-allower was in grad school. (Wow, talking about people without names is difficult.) What I'm trying to say is that astronomy is an incredibly small community and everyone knows everyone else. You don't play 6 degrees of Kevin Bacon in astronomy because everyone is Kevin Bacon. But i'm getting off track.
There was another person who I maintained a facebook friendship with from that long-ago MSU internship. She moved to San Francisco with her fiance a few months ago and is doing a different coding bootcamp. We met up at The Hardly Strictly Bluegrass Fest in Golden Gate Park on Saturday, and it was great! I got to meet her fiance, she got to meet Colby and we reminisced about the very few things we could remember from the summer of '05 and talked about San Francisco, tech, and life in general. It was awesome getting to see her again and I hope that we can hang out more frequently than every 9 years in the future.
Right, so let's talk about Hardly Strictly. It's a nominally a bluegrass festival, but the first act we saw was Deltron 3030 and the 3030 Orchestra, who were very much not bluegrass. I think it's a rap superband, but I could be totally mistaken. A typical fan was frat boy with dreads with a joint in one hand and a bag of Franzia in the other. We left after a couple songs because the area was in the sun and Colby melts in the sun because he's pretty much as pale as you can get before you get rickets.
We then headed towards the Rooster Stage, where we stayed for most of the rest of the night. It was great, and mostly alt-country. The whole reason why I wanted to go was to see Robert Earl Keen. Every time I'd hear a country-sounding song on KLRU that i liked, it was him. My homesickness for Austin was briefly alleviated to the tune of Gringo Honeymoon, Merry Christmas from the Family, and (of course) the Road Goes on Forever. The MC called him the "Poet Laureate of the Rooster Stage" and everyone was super into it. The crowd at the Rooster Stage was generally a lot older and a lot less trashed. I posted a bunch of pictures on Instagram and twitter from the festival. All in all, it was a great day and I'm glad that we decided to brave the crowds and the terrible public transit situation.

30 September 2014

San Francisco Eats

Having been in San Francisco for less than a week, I am clearly an expert in the food scene. We tried to cook at the place that we're staying, but it's hard because all of my cooking stuff is packed away in the car or in Michigan. We even decided to leave our spices in the car, so when I decided I was going to make tacos tonight, I realized that it wasn't going to happen. We've been eating out a bunch, probably more than we should, but here's a list of some of the places that we've eaten at that I've enjoyed.

We went to La Oaxaqueña in the Mission District tonight for dinner. Colby got a "spicy pork" taco (he's super awesome at details), I got a sundried tomato + goat cheese pupusa and we split a tlayuda. I had never heard of a tlayuda until we went there. It's essentially a Mexican pizza-like dish, with a crispy tortilla as a base, covered in refried beans, cheese, salsa, lettuce, and (in our case) chipotle chicken. Colby said that the taco was the best thing he's had since we've been to SF. The tlayuda was similarly delicious and I am completely angry that I didn't know those existed until now. We almost didn't go there because they sometimes cook with grasshoppers and I was terrified of cross contamination, but I'm glad that we went. Only later did we find out that it's a "hipster hotspot" and "super sketchy". 
This also satisfied my avocado craving
Truly Mediterranean is in the Mission District. It serves schwarma and falafel on lavash. Colby got the lamb and I got the chicken kabob and it was wonderful. While we were waiting, one of the cooks gave us a sample of falafel. Those were incredibly delicious and definitely worth a trip back.
This is the only picture I have of that
Pakwan is also in the Mission and it serves Pakistani and Indian food. it was a little strange in that you have to buy the rice separately, but we ended up just splitting a huge piece of naan instead. I got the saag with chicken and Colby got chicken tikka masala because that's the only thing he ever gets. They were both really good and Colby would have probably enjoyed his meal more with rice.
Nothing look as delicious as blurry spinach, AMIRITE?!

Sugar Cafe and Coffee Bar is in Union Square, right next to Hackbright. My hackathon team (I swear I'm going to post about it soon!) met there to discuss ideas. I had a super delicious latte and a tuna salad that was also very good (and super low carb, might I add). I am 90000% sure that I'll be making a return trip because I rely on coffee the way python uses white space. Or something.

latte + chromebook = instagram picture
prettiest tuna salad ever
Hopefully I'll get out the DSLR and take real pictures of actual food I'm eating again. Or better yet, I'll get back to writing about the food I'm making at home when I finally have a home in which to make food again.



25 September 2014

San Francisco Things: Clarion Alley

The first apartment that we're staying in backs up onto Clarion Alley in the Mission District. It's actually incredibly spacious for San Francisco standards, and I kind of wish we could stay here for the duration. Clarion Alley is known for the colorful murals that cover its buildings. The Clarion Alley Mural Project has been around for over 20 years and the murals are updated and changed frequently. We walked down the alley and took some pictures while we were out and about today.

The stairs in the second picture actually lead up to the apartment we're staying in right now. I guess it's the only apartment that's painted as part of the CAMP.









There were a lot of memorial works up.

Imma go out on a limb here and say that this artist is not a fan of gentrification.

That's actually on the sidewalk. On the other side of the alley there were giant piles of human shit. Lovely.

That might be my favorite one, it's incredibly intricate.

Another interesting piece

And now I should probably finish up my pre-work since tonight and tomorrow are my last days where I can really do anything about it.

24 September 2014

San Francisco Day 1

A lot of the people who have done Hackbright have blogged about it. In fact, that's how I even heard about Hackbright to begin with. I toyed with the idea of starting a new blog, but this has been so long neglected that I'm sure that my readership is like... me and the 3 people who probably put this blog in a feed reader and forgot about it. So, hello again. When I have the opportunity and inclination, I'll post things about Hackbright and generally what's going on with us. I think it'll be nice to remember these days because it's going to be a unique and intense period of time.

We're currently in San Francisco proper now. We're staying in an apartment in the Mission and it's great. It's actually incredibly spacious and the airbnb host actually works for airbnb, so she had a ton of stuff out for us. It's been really great. In an effort to save money, we're trying to make most of our meals at the apartment. Our first meal was Tuscan tuna and bean salad, with a handful of arugula thrown in and green onion subbed for shallot and the herb. I think this is going to be our inaugural meal in every new place we stay.

Back to Hackbright news, I'm slogging my way through the rest of the pre-work. I'll have to switch my focus to the hardware hackathon that I'm participating in this weekend, but I still have two days to make it through the rest of the required modules and then try to fit in whatever else I can. I definitely thought I'd have a lot more time to work, but having time where I didn't work like crazy was probably a good thing for my mental health and ultimately my ability to succeed in the program.

We're in California. Holy crap.

You know what's scarier than driving up a winding mountain road?
Driving down a winding mountain road.

You know what's scarier than driving down a winding mountain road?
Driving down a winding mountain road at night.

You know what's scarier than driving down a winding mountain road at night?
Driving down a winding mountain road at night with lowered visibility.

You know what's scarier than driving down a winding mountain road at night with lowered visibility?
Driving down a winding mountain road at night with lowered visibility from the forest fire that is raging away close to where you're driving.

You know what's scarier than driving down a winding mountain road at night with lowered visibility from the forest fire that is raging away close to where you're driving?

Driving down a winding mountain road at night with lowered visibility from the forest fire that is raging away close to where you're driving and trying to make sure that you make it out of the winding mountain road fast enough so that you beat the road closures that are caused by the OH MY GOD THE FOREST THAT I AM CURRENTLY IN IS ON FIRE AND I CAN'T SEE ANYTHING AND I'M IN CHARGE OF MAKING SURE THAT NO ONE DIES.

 ...but we made it. Mostly. And more later, I hope.

04 August 2014

We're Moving!

Image by Chloe Fleury found here.


I've been waiting for the right time to post this, and now seemed like a great time.

We're moving to San Francisco!

At least, we're moving to the Bay Area. We don't have a place yet and Colby is still looking for a job, but those are just details, right? I'll be a Hackbright Fellow in the fall, where I'll learn python, how to network, and hopefully I'll be able to line up a job for the future. My hope is to be a software engineer or a data scientist.  I am beyond excited and I'm hoping that I'll have the time to blog about my experiences. 

More later and please keep your fingers and toes and eyes crossed for me because I'll be defending in a week from today.

12 February 2013

San Francisco Day 5

We're back in Austin now.  We've been back for several days now, but things always get hectic when you're home, right?

Wednesday we woke up and decided to check out North Beach.  North Beach is north of the downtown area and Chinatown.  It's got a prominent red light district (that we had to walk through to get to dinner the night before), but it's also filled with ridiculously delicious Italian food.  One of the "don't miss" places I was told to visit was Stella Pastry. It turns out that it's also a coffee shop, so Ramona and I had a latte and got some cookies for Colby.  Maybe only one of us had a latte.  We walked around and found a kitschy little store that sold random souvenirs   Next door was a little specialty food store that featured only products that are made at small businesses.  Most of the products originated in San Francisco or the bay area, but I did spot some Zhi Tea on the shelf!  The person at the register was clearly bored out of his mind, so we started chatting and I was talked into  buying a locally made chocolate bar.  He also pointed me to his favorite sandwich shop in the area, so Ramona and i headed that way.

We made our way to Petite Deli and ordered a prosciutto and cheese sandwich for mama and an "Italian hero" for dada.  It was, sort of surprisingly, run by an old Korean woman who had a granddaughter who was only a few months older than Ramona.  Ramona was again ogled and we exchanged baby stories as she made our sandwiches.  Wednesday was also the day that I decided to check out the SPIE meet's career center.  I found out that no one under the age of 11 was allowed on the exhibition hall floor (lame), so Colby watched Ramona while he ate his sub.  I found a lot of different places that had positions that were perfect for... Colby, but none for me.  I was fine with that, though, because i'm not looking for a job yet, but I have a better idea about what I need to work on for next year.

After that, Ramona and I went to the hotel and I ate my sandwich and Ramona had some "explore the room" time.  And by that, I mean, she got to be unstrapped from the Ergo and just crawl.  I was about to strap her to me and go again, but she was hungry, so I nursed her to sleep, actually, and so we just took an afternoon to hang out because she sort of needed it and i was tired of acting as a pack animal.  Colby got back to the hotel room around 5:30 and later that evening, we met up with my cousin Scott and his girlfriend Tony.  Scott and Tony live in Sunnyvale, about 45 minutes south and it was nice to see him again, as we keep missing each other when everyone comes home around Christmas.  We met up at the Warwick Hotel bar and then moved onto the sushi restarant, Sakana, which was only a few blocks from our hotel.

Sakana was great and we had a bunch of random things that Tony mostly ordered.  I really enjoy madai and toro (obviously), and this place had some really wonderful, fresh fist.  Ramona even got in on the action and had some chicken skewers (still too young for sushi!).  Afterwards, we walked around looking for dessert and ended up in the basement of Macy's and eating truffles from Godiva.  It was the first time I met Tony and she was really interesting, grew up mostly in the bay area, and has really pretty hair. (I know, sometimes I surprise myself and remember that I'm a girl.)  After that, we turned in and tried to pack up, but Ramona was super angry because her tummy hurt and we tried to just sleep for the night.

06 February 2013

San Francisco Day 4

Tuesday was the first day that Ramona and I had to go it alone, but it was okay.  I wanted to get a MUNI pass to ride around the city, but had a problem with my cash* situation.  Long story short: MSUFCU is awesome and now I owe them like $6 on a cash advance and it's probably not going to be worth it.  I purchased a $22 MUNI pass with the hopes of taking a cable car at some point and zipping around town on the bus system.  The cable car lines are insane and the buses that I tried to take that night either didn't come or were so overcrowded that, at one point, I got hit by the door because the bus driver didn't know someone was standing on the stairs and I had no way of knowing that he was closing the door.

We took a street car to the Ferry building for lunch.  I knew that the farmers market was going on that day, but I wasn't sure what to expect.  There were some prepared food vendors, but they were all crazy busy, especially Hapa Ramen.  I would have loved some ramen, but Ramona makes ramen-eating precarious at best.  All of this happened outside of the Ferry Building and as I walked in, there were TONS of shops, mostly having to do with food.  It was amazing and I went into the Cow Girl Creamery store and bought a half round of Red Hawk and then went next store to a bakery and bought a sourdough baguette and that's what I had for lunch.  Best decision ever.  I spotted a bakery called Miette and saw that they had macarons and bought a pistachio, a vanilla, and a chocolate to meet the five dollar credit card limit and to try my first macaron.

Afterwards, we left the Ferry Building and I started to walk up the Embarcadero towards Pier 39 and Fisherman's Wharf.  Big mistake.  It's a bit over a mile to get there and having a Ramona on your front and a backpack on your back makes for quite strenuous walking.  I made several stops, including on a (supposedly historical) promenade where I tried my first macaron... and then shortly after my second.  They were wonderful.  Not at all what I was expecting, but that's okay because wow.  SO good! 

Along the Embarcadero was a bunch of buildings that housed some of the America's Cup stuff and that was sort of interesting to look at, although at that point, I was just stretching for things to be interested in during my arduous sojourn.  (I'm not being dramatic. Not at all.)  I finally saw the Aquarium of the Bay and realized that we had reached Pier 39.  I didn't see any walruses or sea lions or whatever you're supposed to see, but this might have been because that part of the pier was closed.  Or because I'm an idiot and never found the lookout point. 

Either way, it didn't matter because what I did find was a miniature playground complete with two slides and some stairs.  We were set!  Ramona played for awhile and then I changed her diaper and we were all happy again.  I've been complaining on tumblr, facebook, and twitter about how smokey San Francisco is and I think some people don't believe me.  I just want to show here that I'm not being crazy.  Here are two people who are smoking right by a playground.  I actually stood back until they left and held Ramona so that she didn't need to be all up in their secondhand smoke while she navigated the stairs.

Exhibits A and B.
So after that, we walked around Fisherman's Wharf, which I had been advised to avoid by anyone who lived in SF for longer than a year.  Was it a tourist shit hole?  Yes.  Did it have a whole lot of people who looked like carnies?  Absolutely.  Am I glad I went?  Yes, but not for the reasons you would expect.  I mean, I knew what I was getting into and now I can say that I went there.  It's also easier to have a screaming baby at Fisherman's Wharf than it is at the Museum of Modern Art.  Not that she was screaming.  We had a playground.  Playgrounds = magical.  After awhile, I ducked into an In-and-Out (I still don't get the hype) and got a pop because I was thirsty and under caffeinated.  On my way out, I passed some (probably homeless) dude without a full set of teeth crouched behind a garbage can.  It took every ounce of willpower I had to not scream, so I was proud of myself.  About 30 seconds later, I heard a huge shriek come from behind me.  I guess that guy got someone else.

As I was about to give up and leave and call the place a bust, I stumbled across the National Parks Visitor Center.  It had a huge exhibit on the port of San Francisco and different parts of the city that pertained to the parks.  It also had brochures on a lot of the local National Parks, including Muir Woods.  It was great and it meant that going to the Wharf wasn't completely stupid.  If you do decide to go to the Fisherman's Wharf, this is what I suggest:

1) clam chowder in a bread bowl - there are several vendors on the street and then there's Boudin Bakery.  There's also a Boudin Bakery in the giant Macy's downtown.
2) at least walk in the public restrooms.  Those things are kind of hilarious and they'll talk to you if you'd like.
3) National Park Visitor Center

After leaving the Visitor Center, we left the area.  I wanted to take a trolley back, but the lines were crazy so I found a bus stop and waited for it to come.  There were several not the right buses that came and I finally talked to someone at the bus stop and realized that I was headed the wrong way anyway so I found the right bus stop and went back into town.  Colby met us back at the hotel room and then we went to Sotto Mare for dinner.

Sotto Mare is in North Beach and I didn't want to deal with the hills from last night, so we opted to take the bus.  That didn't come for a long, long time to the point of missing our reservation time, but that wasn't a big deal because we called them to let them know and they didn't have a problem.  Eventually two different buses came that didn't let us on because they were too full, so we all said "fuck it" and walked.  It turns out that North Beach houses some pretty nice hills along with a vibrant red light district.  That was great to walk by, but it was't a huge deal.

When we got there, the owner was IN LOVE with Ramona.  Between her and our waitress, Ramona was giving ridiculous amounts of attention.  It was kind of cute and sort of creepy, but the food was great and Ramona seems to like scallops and pasta now.  We got oyster shooters, a wedge salad to split, and the cioppino also to split.  When dessert came around, we were informed that they don't do dessert, so we went back to our hotel room and ordered room service cheesecake.

*side note: whenever I type cash, I always type CASH first because that's the acronym for my thesis project (the Chemical Abundances of Stars in the Halo).

San Francisco Day 3

Colby had to start working on Monday, but only in the afternoon.  We wandered around the downtown area until we ate lunch and went in and out of a few stores. We're staying in the Grand Hyatt, did I mention that before?  It's across the street from the largest Macy's I've ever seen.  It's a high rise and in the basement is a food court featuring a few interesting restaurants, including Frontera Fresco.

Frontera Fresco is basically a food court presentation of Rick Bayless' Mexican food and it's a lot easier to get into than his other restaurants.  There are several in existence and they're all in Macy's, with most being in Illinois.  I got the shrimp tacos, Colby got a cubana torta, and we split a bowl of the tortilla soup.  It was way tasty and made for a great lunch.

Afterwards, we went to Chinatown to walk around and see it during the daytime.  Last year, Colby stayed in a boutique hotel in Chinatown and said that everything was dead after about 6 PM.  San Francisco has the oldest and largest Chinatown.  It covers an area of 1.34 sq miles (Austin's Chinatown, by comparison, is a shopping center.) and is filled with crazy souvenir shops, dim sum restaurants, food markets and more.  It seems like there's a lot of haggling going on which, quite frankly, scares the crap out of me.  We walked into a jewelry store and some guy offered a Pandora charm for $25 and then $20.  We declined because Colby is a killjoy.

Chinatown is intensely crowded, busy, and vibrant.  It was a lot of fun to walk through just to see all the people bustling about.  I really wanted to buy Ramona some slippers (they were soo pretty!) but did I mention that Colby is a killjoy?  We stopped in at a dim sum restaurant to pick up an afternoon snack (a steamed pork bun, these little chewy bean paste? cookies, and a couple of pieces of har gow) and then headed back to the hotel room. 

Afterwards, Colby went to the Marriott next to the convention center and did his work stuff.  I tried feeding Ramona some fruit and discovered a couple new things about her: a) she really likes watermelon and b) she is TERRIFIED of pigeons.  I found yet another playground (huge slides=lots of stairs for her to climb!) at the Yerba Buena Gardens and let Ramona play for awhile.  Eventually, she got grumpy, so I put her back in the ergo and she fell asleep while i walked around some sketchy looking areas and waited for Colby to be done.  I ended up back near the play area at the YBG and at a little cafe called Beard Papa.  I ate a cheesecake stick while waiting for Colby and then we regrouped and went back to the hotel room again.

We ventured out for dinner up Nob Hill to the Nob Hill Cafe.  Up until this point, I didn't really remember that San Francisco was known for its hills.  The downtown area around us isn't too bad and I had managed to avoid the hills around Chinatown.  This hill was NO JOKE and we ended up going up one street that had stairs carved into it because of the inclination.  OMGWTFBBQ?  But seriously, the problem isn't going up the hills, it's trying not to fall on your face while you're going down.  ANYWHO.

The Nob Hill Cafe was great.  We had a 40 minute wait, which sucked, but Ramona was asleep on top of Colby, so the worst part about waiting (the potentially grumpy baby) was not a problem.  It's a really tiny restaurant, but we got there as part of the last group that ate, so we weren't rushed out as we were finishing up.  This is something that people have complained about on Yelp, but I wasn't too bothered.  We got a misto something or other appetizer, which was basically par-cooked vegetables drizzled with olive oil and balsamic vinegar along with some mozzarella, prosciutto, and olives. (Again, pictures when we get home).  Colby got lasagna and I got the gnocchi.  Colby won dinner that night, but the gnocchi were great and Ramona seemed to like the little bits of ground meat from the sauce.  She also like throwing food on the floor in a mostly non-disruptive way.  By the time dessert came around, she was about ready to leave, so we got tiramisu to go and we walked back (down, slowly) to our hotel to eat it.

04 February 2013

San Francisco Day 2

So this is what we did today:


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We met up with my friend who drove all the way from Santa Barbara (!) at the Velo Rouge Cafe.  She got a coffee and we made our way up to Clement Street to pick up some dim sum from the Clement Restaurant.  We took our spoils to the Presidio (or it might have actually been Mountain Lake Park) and ate lunch at a picnic table in the park and then walked over to the playground area and let Ramona burn off some energy.

Afterwards, we made our way to Green Apple Books and then back to the Velo Rouge Cafe where my friend left San Francisco back home so she could go to work tomorrow.  Colby, Ramona, and I made our way to the Rossi Playground on Arguello where she burned off some more energy and then we headed towards Golden Gate Park to walk around the Japanese Tea Garden, which was sort of disappointing because they were cleaning out a lot of the ponds.  After that, we walked around some more and headed over to the Koret Children's Quarter Playground and then walked to Little Star Pizza to get deep dish pizza and garlic bread.

Afterwards, we tried to get back to our hotel, but were diverted off three buses because the downtown area was closed off due to the Superbowl and got into our room right about the time that the game ended.  I was really glad that we got in before the rioting started. ;)

San Francisco Day 1

We've been in San Francisco for almost two days now and it's been a lot of fun.  I'm hoping to summarize each day for both the memories and to regain some blogging mojo.  There will be a bit of food involved (since we obviously need to eat), but a lot of "stuff we did".  Here's hoping that it's not too boring, but I'm not going to try to make it interesting, it's mostly just me chronicling our adventures here.

We flew in on JetBlue, which is seriously my new favorite airline.  They moved us to a row with an open seat in the middle so that we could have an entire row to ourselves and they gave Ramona stuff to play with on the flight.  It was awesome.  We came in on the BART and were able to check in early to our hotel, which was great.  We then headed to the rental car company and made a harrowing drive out of San Francisco (seriously, when someone claims that a city is "walkable" it ALSO means that it's basically impossible to drive in) to Muir Woods.  It was pretty, though crowded, but we took a ton of pictures and I'm hoping to post them soon.

After we got back and clean, we went to Osha Thai on Second and Mission.  Their tom kha soup was fantastic and the right amount of spicy to help me with my cold.  We also got beef wasabi rolls and those were great and served with this amazing sweet and sour sauce that I could have drunk.  Colby got the pineapple fried rice and he was sort of okay with it.  He said it was a letdown based on how good the first two items were.  I have no way of telling if his meal was good because I hate pineapple fried rice and on the unfortunate bite I took, there were raisins it in. Gross.  I got the crab fried rice and thought it was great.  The place was super clubby and dark and dun dun dun dun dun with the music, so no pictures.  Also, I think they weren't thrilled that Ramona was there and were super slow with the service.  We called it even after Ramona puked on the floor and so we left a nice tip.  There are other locations that are apparently cheaper, but the one by our hotel was in an area called the Tenderloin.  It's apparently not a good neighborhood and between the loud dundundun and the fact that Ramona was super tired, she was way overstimulated and I ended up going outside with her and walking around to try to get her to calm down.  Needless to say, I'm glad that we ended up going to the not dicey neighborhood.


27 January 2013

San Francisco recommendations

Colby's got a work trip in San Francisco coming up and Ramona and I decided to tag along.  I'm going to take advantage of the free admission to the conference and the fact that his company is situated next to the job fair.  Because in about a year and a half, I'll be looking for my first grown up job... at the age of 28.  Ugh.

I solicited some people about places to visit/eat/see/eat again in San Francisco and this is my synthesis of their responses.  Props to my friends for being awesome.  Now to decide how to proceed.  So basically, this post is for me.  :)

Restaurants

Bistro Boudin
160 Jefferson Street
415-928-1849
www.bistroboudin.com

The Original Ghirardelli Ice Cream & Chocolate Manufactory
900 North Point Street (corner of Larkin Street)
415-474-3938
www.ghirardelli.com 

Ferry Building Market Place
One Ferry Building
San Francisco, California 94111
(415) 983-8030
http://www.ferrybuildingmarketplace.com/farmers_market.php

Trace
181 Third Street, San Francisco CA 94103
415-817-7836
http://www.trace-sf.com/

Greens (vegetarian)
300 Page St, San Francisco, CA
http://www.greensrestaurant.com/

Aziza (Morrocan)
5800 Geary Blvd, San Francisco, CA
http://www.aziza-sf.com/

Chez Panisse Cafe
1517 Shattuck Ave, Berkeley, CA
(510) 548-5525 ‎
chezpanisse.com

Osha Thai
149 2nd St, San Francisco, CA
(415) 278-9991 ‎
or
696 Geary St, San Francisco, CA
(415) 673-2368 ‎

South Seafood Village (dim sum) ???

Brandy Ho's (chinese)
4068 18th Street
San Francisco, CA 94114
(415) 252-8000

Papalote (mole sauce)
1777 Fulton St, San Francisco, CA
(415) 776-0106 ‎
papalote-sf.com‎

Little Chihuahua (garlic shrimp or plantain burrito)
292 Divisadero St, San Francisco, CA
(415) 255-8225 ‎ 

Savor (brunch)
3913 24th St, San Francisco, CA
(415) 282-0344 ‎ 

Kate's Kitchen (brunch, cash only, biscuits)
471 Haight St, San Francisco, CA
(415) 626-3984 ‎ 

Honey Honey (brunch)
564 Hayes St, San Francisco, CA
(415) 255-6858 ‎ 

Little Star Pizza (deep dish)
846 Divisadero St, San Francisco, CA
(415) 441-1118 ‎ 

American Grilled Cheese Kitchen
1 S Park St #103A, San Francisco, CA
(415) 243-0107 ‎ 

Pearl's Deluxe Burgers (Spicy Sly)
708 Post St, San Francisco, CA
(415) 409-6120 ‎ 
or
1001 Market St, San Francisco, CA
(415) 861-1605

Bossa Nova (mojitos)
139 8th St, San Francisco, CA
(415) 558-8004 ‎ 

Stella Pastry & Cafe
446 Columbus Ave, San Francisco, CA
(415) 986-2914 ‎
stellapastry.com


XOX Truffles, INC
754 Columbus Ave, San Francisco, CA
(415) 421-4814 ‎
xoxtruffles.com

Places to go:

Golden Gate Park

Fulton & Stanyan Street
http://www.golden-gate-park.com/childrens-playground.html

San Francisco Zoo  
1 Zoo Rd, San Francisco, CA
(415) 213-4781 ‎ 

Japanese Tea Garden
75 Hagiwara Tea Garden Dr, San Francisco, CA
(415) 752-1171 ‎ 

Muir Woods National Monument
Mill Valley, CA 94941
(415) 388-2595

Ocean Beach
Golden Gate National Recreation Area, San Francisco, CA 94122


Yerba Buena Gardens (carousel, bowling alley, ice rink, shops, tea lounge)
750 Harward St, San Francisco, CA
(415) 820-3550 ‎ 

The Presidio of San Francisco (Chrissy Field; Land's End Trail)
Pacific & Lyon

Districts:

Chinatown 
Fisherman's Wharf - tourist trap
North Beach - little Italy?
The Marina - coffee shops and stores
The Pier 
The Richmond District - Eastern European/new Chinatown
Noe Valley
Castro